Beef Nilaga

Ingredients:

  • 1 1/2 lb. beef chuck cubed
  • 1 tablespoon whole peppercorn
  • 2 medium yellow onions wedged
  • 8 cups water
  • 1 sweet corn divided into 4 pieces
  • 4 to 4 tablespoons fish sauce
  • 1 beef cube
  • 1 large baking potato cubed
  • 1/2 head small cabbage sliced

Beef Caldereta

Ingredients:

  • 2 lbs. beef chuck sliced into cubes
  • 2 medium carrots sliced
  • 1 large potato sliced into cubes
  • 1 small green bell pepper sliced
  • 1 small red bell pepper sliced
  • 1 Knorr Beef Cube
  • 1 can 8 oz. tomato sauce
  • 5 tablespoons liver spread
  • 3 cloves garlic crushed
  • 1 medium yellow onion chopped
  • ¼ teaspoon red pepper flakes
  • Salt and ground black pepper to taste
  • 1 ½ cups water
  • 6 tablespoons cooking oil

Pork Sinigang

Ingredients:

  • 2 lbs pork belly or buto-buto
  • 1 bunch spinach or kang-kong
  • 3 tablespoons fish sauce
  • 12 pieces string beans sitaw, cut in
  • 2 inch length
  • 2 pieces tomato quartered
  • 3 pieces chili or banana pepper
  • 1 tablespoons cooking oil
  • 2 quarts water
  • 1 piece onion sliced
  • 2 pieces taro gabi, quartered
  • 1 pack sinigang mix good for 2 liters water

Pork Adobo

Ingredients:

  • 2 lbs pork belly
  • 2 tablespoons garlic minced or crushed
  • 5 pieces dried bay leaves
  • 4 tablespoons vinegar
  • 1/2 cup soy sauce
  • 1 tablespoon peppercorn
  • 2 cups water
  • Salt to taste

Pork Nilaga

Ingredients:

  • 2 lbs. pork belly or shoulder, cubed
  • 1 medium yellow onion
  • 1 medium cabbage quartered
  • 2 medium potatoes peeled and cubed
  • 4 pieces ripe saba banana sliced in half crosswise
  • 6 to 8 cups beef or pork broth
  • 1 teaspoon whole peppercorn
  • Salt to taste
  • 3 tablespoons cooking oil

Mechado

Ingredients:

  • 1 ½ lb. pork shoulder sliced into cubes
  • 1 large potato cubed
  • 1 medium red bell pepper sliced
  • 1 medium green bell pepper sliced
  • 1 cup frozen green peas
  • 1 Knorr Pork Cube
  • 1 lime or calamansi
  • 3 tablespoons soy sauce
  • 1 can 6 oz. tomato sauce
  • 1 ½ cups water
  • 5 cloves garlic crushed and chopped
  • 1 medium onion diced Salt and ground black pepper to taste
  • 3 tablespoons cooking oil

Breaded Pork Chop

Ingredients:

  • 2 ½ lbs pork chop
  • ½ cup all-purpose flour
  • 1 piece egg
  • 2 teaspoons garlic powder
  • ¾ cups cooking oil