Mechado

Ingredients:

  • 1 ½ lb. pork shoulder sliced into cubes
  • 1 large potato cubed
  • 1 medium red bell pepper sliced
  • 1 medium green bell pepper sliced
  • 1 cup frozen green peas
  • 1 Knorr Pork Cube
  • 1 lime or calamansi
  • 3 tablespoons soy sauce
  • 1 can 6 oz. tomato sauce
  • 1 ½ cups water
  • 5 cloves garlic crushed and chopped
  • 1 medium onion diced Salt and ground black pepper to taste
  • 3 tablespoons cooking oil