Ingredients:
- 2 medium sweet potato, cubed
- 2 medium purple yam, cubed
- 2 pieces saba banana, cubed
- 1 cup Muscovado sugar
- 4 cups coconunut milk
- 1 ½ to 2 cups water
- 1 ½ cups sliced ripe jackfruit
- 2 medium gabi, cubed
- 1 ¼ cup tapioca pearls
- 2 tablespoons glutinous rice flour